Content Posted in 2022
Accommodations for Nonbinary Youth in Girl Scouts and Boy Scouts, Karen Brandt
A Comparative Examination of Employee Engagement, Affective Organizational Commitment, and Turnover Intention in Permanent and Temporary Workers, Anthony Charles Solaqua
A comparative review of nutrition education intervention duration and impact on reduction of prediabetes or Type 2 diabetes mellitus among adults aged 45 years or older, Christa Corgatelli, Elizabeth Dodge, Joshua Bernstein, Joanna Kruk, and Basil Aboul-Enein
A Comparative Study of External Practical Education Requirements of Major Hospitality Programs in the US, Jane Boyland
Acting in the Academy: The Lived Experience of Female Interim Leaders in Higher Education, Jennifer Boulay
Addressing Cardiovascular Disease Risk in Hungarian American Populations: A Cultural Exploration of Transdisciplinary Health Promotion, Nicholas Laszlo, Basil H. Aboul-Enein, Josh Bernstein, and Joanna Kruk
A historiographic review of health education interventions and the microcomputer, Joshua Bernstein, Basil H. Aboul-Enein, James Baker, and Joanna Kruk
Allium sativum: Nutritional properties, Basil H. Aboul-Enein and Faisal H. Aboul-Enein
Analysis of the first year Learning Community approach at JWU: Enhancing the first-year experience., Jonathan Mosko
A Novel Expression: Spider Silk Synthesized for Mechanical Improvements With Kevlar, Koryn Russell
Antioxidative properties of phenolic compounds and their effect on oxidative stress induced by severe physical exercise, Joanna Kruk, Basil Aboul-Enein, Ewa Duchnik, and Mariola Marchlewicz
An Update on the Current Status of Restaurant Tipping in the US, Paul Bagdan and Brian Warrener
Are We Safe Enough to Take a Risk? Psychological Safety and Innovation in Higher Education Work Teams, Amy H Ewen
Athletic Identity During Covid-19, Summer Ramundo
Bagel Locations, Edward Sokoloff
Beer Preferences of Women: Looking at Gender Stereotypes through the Consumption of Craft Beer, Jennifer Horowiec
Black diners and tipping: An analysis of tipping culture amongst black restaurant diners, Steven McIntyre
Boston Area Food Trucks, Edward Sokoloff
Boston's North End Dining, Edward Sokoloff
Build-A-Bear, Torrey Rotblatt
Building Blocks for Social Participation: Fostering Friendship and Collaboration Through Play-Based Clubs, Aubrey Matthews, Eriana Buteau, and Andrea Fairman
Building Community Across Colleges, Carla White Ellis
Building Level Administrators’ Self-Efficacy and Role in Implementing Social Emotional Learning Initiatives, Julie Alfano
Burger Locations, Edward Sokoloff
Charlestonian 1991, Johnson & Wales University - Charleston
Charlestonian 1992, Johnson & Wales University - Charleston
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Charlestonian 1994, Johnson & Wales University - Charleston
Charlestonian 1995, Johnson & Wales University - Charleston
Charlestonian 1996, Johnson & Wales University - Charleston
Charlestonian 1998, Johnson & Wales University - Charleston
Closing the Middle Skills Gap: Aligning Community College Workforce Programs with Employer Needs, Christian R Lund
Coffee and Tea Locations, Edward Sokoloff
Contemporary public health perspectives of the Holy Quran for the 21st century, Basil H. Aboul-Enein
Contributions of Antoine Barthélémy Clot (1793-1868): A historiographical reflection of public health in Ottoman Egypt., Basil H. Aboul-Enein and William Puddy
Crisis Leadership: An Examination of Effective Leadership Styles and Mindset, Morgan Alexandria Blount
Crossroads 2006, Johnson & Wales University - Charlotte
Crossroads 2007, Johnson & Wales University - Charlotte
Crossroads 2008, Johnson & Wales University - Charlotte
Culinaire 1990, Johnson & Wales University - Norfolk
Culinaire 1992, Johnson & Wales University - Norfolk
Culinaire 1993, Johnson & Wales University - Norfolk
Culinaire 1994, Johnson & Wales University - Norfolk
Culinaire 1995, Johnson & Wales University - Norfolk
Culinaire 1996, Johnson & Wales University - Norfolk
Culinarian 1986, Johnson & Wales University - Charleston
Culinarian 1987, Johnson & Wales University - Charleston
Culinarian 1988, Johnson & Wales University - Charleston
Culinarian 1989, Johnson & Wales University - Charleston
Culinarian 1990, Johnson & Wales University - Charleston
Cultural implications of Moghat (Glossostemon bruguieri) and breastfeeding in Egypt: A brief narrative review, Basil H. Aboul-Enein
Cupcake Locations, Edward Sokoloff
Degree-Granting Nutrition Programs in the Republic of Yemen: A Status Report on Postsecondary Education, Miral Mansour, Basil Aboul-Enein, Elizabeth Dodge, and Nada Benajiba
Dietary alkylresorcinols and cancer prevention: a systematic review, Joanna Kruk, Basil Aboul‑Enein, Joshua Bernstein, and Mariola Marchlewicz
Dietary transition and obesity in selected Arabic-speaking countries: a review of the current evidence, Basil H. Aboul-Enein, J. Bernstein, and A. C. Neary
Don't Stand so Close to Me: How Middle School Educators Describe Lessons Learned Regarding Student Engagement During COVID-19, Fiona J McIntosh
Donut Locations, Edward Sokoloff
Duty of Care: Faculty Perception of Navigating Crisis Management & Student Conflict in Short-Term Study Abroad, Lisa McAdam Donegan
Esca Terrestrial Executive Summary, Delila Torres and Keiana Coleman
Evidence for masturbation and prostate cancer risk: Do we have a verdict?, Basil H. Aboul-Enein, Joshua Bernstein, and Michael W. Ross
Evolving an Accelerated School Model through Student Perceptions and Student Outcome Data, Donna Braun, Robert K. Gable, Felice D. Billups, Mary Vieira, and Danielle Blasczak
Exploring the Role of the Student-Advisor Relationship: The Transformative Educational Journey of Big Picture Learning High School Students, Tracy Terranova
Facing Crossroads: Stay Motivated to Become Your Best Self, Michael Castro
Feasibility of internet-based post-secondary nutrition education: Incorporating features of the Mediterranean diet, Basil H. Aboul-Enein and Joshua Bernstein
Female genital mutilation and cutting in the Arab League and diaspora: A systematic review of preventive interventions, Tolulope M. Abidogun, Leah Alyssa Ramnarine, Negin Fouladi, Janine Owens, Howeida H. Abusalih, Joshua Bernstein, and Basil Aboul-Enein
Followers’ Age-Based and Culture-Based Perceptions of Leadership and Follower Effectiveness in Information Technology Organizations, Damon Johnson
Future of Culinary Education, Marie Antoinette Madrid
Greater Boston Dining, Edward Sokoloff
Gut Health in Children with Autism Spectrum Disorder- A Systematic Review, Rachel Rynearson
Harnessing the Potential of Mainstream Smart Home Technology, Gina A. Novario, Andrea Fairman, Lindsey L. Morris, and Dan Ding
Health, healing, and well-being according to the New Testament, Rush A. Ryan and Basil H. Aboul-Enein
Health-Promoting Verses as mentioned in the Holy Quran, Basil H. Aboul-Enein
Hospitality Management Instructor Attitudes towards COVID-Driven Compulsory Course-Virtualization: A Qualitative Descriptive Study, Nicholas Makris
Hot Dog Locations, Edward Sokoloff
How Might We Help JWU ECO Center Educate, Engage, and Raise Awareness About Their Programs on Instagram?, Lauren Hoetger, Casey Kowalczyk, Amanda Ladino, and Abby Nickerson
Ice Cream Locations, Edward Sokoloff
Improving equitable student outcomes through a transformational and collaborative leadership development approach, Donna Braun, Felice D. Billups, Robert K. Gable, Kirsten LaCroix, and Barbara Mullen
In America: A content analysis of the 2021 Met Gala, Mary Beth Clarke
Inaugural Editorial - Journal of Nutritional Medicine and Diet Care, Basil Aboul-Enein
Influence of family history and lifestyle on blood pressure and heart rate in young adults in Jordan, Saafan A. Al-Safi, Faisal H. Aboul-Enein, Basil H. Aboul-Enein, and Bradley Manuel
Insights into Leadership: An Exploration of Information Technology and Institutional Research and Their Contributions to Data Governance, Angelina M Medeiros
Investigating the Influences of Leadership Style on Job Burnout and Employee Turnover Intentions in Public Accounting, Bryan J Coleman
Johnsonian 1952, Johnson & Wales University - Providence
Johnsonian 1953, Johnson & Wales University - Providence
Johnsonian 1954, Johnson & Wales University - Providence
Johnsonian 1955, Johnson & Wales University - Providence
Johnsonian 1956, Johnson & Wales University - Providence
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Johnsonian 1961, Johnson & Wales University - Providence
Johnsonian 1962, Johnson & Wales University - Providence
Johnsonian 1963, Johnson & Wales University - Providence
Johnsonian 1964, Johnson & Wales University - Providence
Johnsonian 1965, Johnson & Wales University - Providence
Johnsonian 1966, Johnson & Wales University - Providence
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Johnsonian 1968, Johnson & Wales University - Providence
Johnsonian 1969, Johnson & Wales University - Providence
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Johnsonian 1971, Johnson & Wales University - Providence
Johnsonian 1972, Johnson & Wales University - Providence
Johnsonian 1974, Johnson & Wales University - Providence
Johnsonian 1975, Johnson & Wales University - Providence
Johnsonian 1976, Johnson & Wales University - Providence
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Johnsonian 1986, Johnson & Wales University - Providence
Johnsonian 1987, Johnson & Wales University - Providence
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Johnsonian 2014, Johnson & Wales University - Providence
Johnsonian 2015, Johnson & Wales University - Providence
Johnsonian 2016, Johnson & Wales University - Providence
Johnsonian-Denver 2002, Johnson & Wales University - Denver
Johnsonian-Denver 2004, Johnson & Wales University - Denver
Johnsonian-North Miami 1995, Johnson & Wales University - North Miami
July 15th - Dinner Menu, MS Sea Venture
July 16th - Luncheon Menu, MS Sea Venture
July 17th - Dinner Menu, MS Sea Venture
July 18th - Dinner Menu, MS Sea Venture
July 19th - Dinner Menu, MS Sea Venture
July 20th - Farewell Captain's Dinner Menu, MS Sea Venture
July 20th - Luncheon Menu, MS Sea Venture
July 21st - Italian Dinner Menu, MS Sea Venture
July 21st - Luncheon Menu, MS Sea Venture
Kolb's Restaurant, Menu & Note, Kolb's
Leadership practices to increase equity through closing intraschool achievement gaps, Donna Braun, Felice D. Billups, and Robert K. Gable
Leadership Style and Its Influence on Employee Engagement in the Non-alcoholic Beverage Industry, Dieago Miller
LGBT+ K-12 Educators Coming Out Experiences to Promote Inclusive Communities, Theresa Mercier
Lolita Forever: A Nymphet's Effects on 90s Culture, Rachel Smithgall
Marks of Ambivalence of Homosexuality Between Arab Literary Works and Islamic Jurisprudence: A Brief Historiographical Commentary, Basil H. Aboul-Enein
Media Richness and the Relationship between Direct Reports and Supervisors, Jennifer E Fairweather
Mid-Level Student Affairs Perspectives on COVID-19: The 2020 Exodus from Campus, Dameian Slocum
Mister Rogers (1928-2003) Through the Holistic “Health & Wellness” Lens: Current and Historiographic Lessons, Nadia Judith Bijaoui, Basil Aboul-Enein, Jennifer Deranek, Lisa Ann Blankinship, and Joanna Kruk
MS Sea Venture - Brief History, Joan Catapano
New Orleans' La Louisiane, Menu, Date Unknown, La Louisiane
New Orleans' La Louisiane, Wines and Liqueurs Menu, Date Unknown, La Louisiane
Nutrition Programs of Higher Education in the Occupied Palestinian Territories: A Descriptive Snapshot, Miral Mansour, Basil Aboul-Enein, Ghadir Helal Salsa, and Nada Benajiba
Obesity, Physical Activity and Prostate Cancer: An Overview, Joanna Kruk, Joshua Bernstein, and Basil Aboul-Enein
Online Collaborative Learning: Opportunities for Interprofessional Education, Basil H. Aboul-Enein
Peer-reviewed Nutrition-Affiliated Journals from Sub-Saharan Africa: A Regional Snapshot, Nada Benajiba, Joshua Bernstein, Basil Aboul-Enein, and Meghit Boumediene Khaled
Peer-reviewed public health journals from Arabic-speaking countries: An updated snapshot, Basil H. Aboul-Enein, Joshua Bernstein, and Jacquelyn E. Bowser
Peer-Reviewed Veterinary Journals From Arabic-Speaking Countries: A Systematic Review, Kristen M. Robertson, Jacquelyn E. Bowser, Joshua Bernstein, and Basil H. Aboul-Enein
Perceived Inequality in The Restaurant Industry for Women, Amanda Wicelinski
Perspectives of health promotion and primary prevention of cardiovascular disease: Revisiting the social-ecological model, Basil H. Aboul-Enein, Catherine Savage, and Joshua Bernstein
Postcard, M/S Sea Venture
Post-secondary public health nutrition programs in Egypt: An educational gap within the allied health profession?, Basil H. Aboul-Enein and Jacquelyn E. Bowser
Preventive nutrition in Nazi Germany: A public health commentary, Basil H. Aboul-Enein
Principals’ Perceptions of Social Media and Its Influence on School Climate in Small Northeastern States, Kevin J McNamara
Professional nutrition journals from Arabic-speaking countries: A regional status, Basil H. Aboul-Enein, J. Bernstein, and J. Kruk
Promoting dietary behavior using the Mediterranean diet in an online college environment, Basil H. Aboul-Enein and Joshua Bernstein
Promotional Material, MS Sea Venture
Providing mainstream smart home technology as assistive technology for persons with disabilities: a qualitative study with professionals, Dan Ding, Lindsey Morris, Kristin Messina, and Andrea Fairman
Public assembly facility management : principles and practices, Lee A. Esckilsen, Frank E. Russo, and Robert J. Stewart
Public assembly venue management : sports, entertainment, meeting, and convention venues, Kimberly Mahoney, Lee A. Esckilsen, Adonis "Sporty" Jeralds, and Steve Camp
Public assembly venue management : sports, entertainment, meeting, and convention venues, Kimberly Mahoney, Lee A. Esckilsen, Adonis "Sporty" Jeralds, and Steve Camp
Public awareness of the abuse of herbs and drugs to decrease body weight: A novel national survey in Jordan, Saafan A. Al-Safi, Nehad M. Ayoub, Abeer M. Ayoub, Enaam Al-Momany, Imad Al-Doghim, Mosa’b Al-Balas, Ahmad S. Alkofahi, Faisal H. Aboul-Enein, and Basil Aboul-Enein
Public Health Policies and Practices of the Ottoman Empire with Special Reference to the Gallipoli Campaign, Basil H. Aboul-Enein and William Puddy
Reflections of the Holy Quran and the Mediterranean diet: A culturally congruent approach to obesity?, Basil H. Aboul-Enein
Reimagining Leadership during a Pandemic: Perceptions of Adaptation, Opportunities and Challenges, Nancy Abbott Khalaf
Running Competition and Coaching: Lost Era of Science and Technology, Martin W. Sivula
Sally Lucas Jean, R.N. (1878–1971): Her historical legacy and lessons for contemporary public health nursing education, Bryn Carr, Elizabeth Scofield, Janine Owens, Gloria Donnelly, and Basil Aboul-Enein
Selected weight management interventions for military populations in the United States: a narrative report, Jessica Murray, Basil H. Aboul-Enein, Joshua Bernstein, and Joanna Kruk
Smallpox inoculation and the Ottoman contribution: A brief historiography, Basil H. Aboul-Enein, M. W. Ross, and F. H. Aboul-Enein
Sports betting among Rhode Island young adults: A cross-sectional study, Jonathan Noel, Samantha Rosenthal, and Cara Sammartino
Student Perceptions of Industry Guest Speakers, Sara Jablon-Roberts and Arienne McCracken
Student perceptions of virtual guest speakers, Sara Jablon-Roberts
Sustainability - A Shifting Paradigm in the Hospitality Industry, Julia Ransom
The Academic Advisor’s Role in the Development of a Student’s Sense of Belonging: Essence Stories from the Field, Lisa Giudici
The Anti-Tobacco Movement of Nazi Germany: A Historiographical Re-Examination, Basil H. Aboul-Enein
The associations of selected lifestyle patterns and lung cancer risk: An evidence-based update, Joanna Kruk and Basil H. Aboul-Enein
The Chilling Climate: Stakeholder Perspectives of Sexual Assault Reporting Procedures on the College Campus, Hayley Alycia D'Antuono
The Client with an Unsolvable Problem: Lessons from a Directed Experiential Education Project, Katie Davin
The current status of professional journals in dental and oral health from Arabic-speaking countries, Joshua Bernstein, Donald Altman, Janine Owens, and Basil H. Aboul-Enein
“The earth is your mosque”: narrative perspectives of environmental health and education in the Holy Quran, Basil H. Aboul-Enein
The importance of fit: a predictive model of cause marketing effects, Michelle Rego and Mark A. Hamilton
The Mediterranean-Style Diet: Historical and Contemporary Perspectives, Basil H. Aboul-Enein
The Miswak (Salvadora persica L.) chewing stick: Cultural implications in oral health promotion, Basil H. Aboul-Enein
The practice of circumcision and prostate cancer risk: A protective association?, Basil Aboul-Enein and Joshua Bernstein
‘The Quranic Garden’: Consumption of Fruits, Vegetables, and Whole Grains from an Islamic Perspective, Basil H. Aboul-Enein
The Rapid Transition to Remote Learning During a Pandemic: Stakeholder Perspectives of the Student Learning Experience, Lisa M Brunetti
The role of the contemporary health educator: Revisiting the profession, Basil H. Aboul-Enein
Three Number-One Hits: "Despacito," "Macarena," and "La Bamba", Christopher Westgate
Threshold concepts in music industry education, Julie Viscardi-Smalley
To Cancel or Not to Cancel: Debunking the Surging Cancel Culture Epidemic, Isabelle McLaughlin
Total dietary fiber content of selected traditional beverages in Egypt: A brief profile, Basil H. Aboul-Enein
Transforming equity-oriented leaders: Principal residency network program evaluation, Donna Braun, Felice D. Billups, and Robert Gable
Treatment of obesity by herbal mixtures containing CNS stimulants: Public awareness on the possible harmful effects, S. A. Al-Safi, N. M. Ayoub, A. S. Alkofahi, F. H. Aboul-Enein, and Basil H. Aboul-Enein
US Based Theme Parks and the Visitor Experience, Russell MacAlpine
User-Centered Design to Enhance mHealth Systems for Individuals With Dexterity Impairments: Accessibility and Usability Study, Kuntal Chowdhary, Daihua Xie Yu, Gede Pramana, Matthew Mesoros, Andrea Fairman, Brad Edward Dicianno, and Bambang Parmanto
Video clips of the Mediterranean Diet on YouTube TM: A social Media Content Analysis, Nada Benajiba, Maha Alhomidi, Fahdah Alsunaid, Aljawharah Alabdulkarim, Elizabeth Dodge, Enmanuel A. Chavarria, and Basil Aboul-Enein
Virtual guest speakers in fashion courses: Student experiences and expectations, Sara Jablon-Roberts and Arienne McCracken
Week 8 Research Article: Implementation of Robotic Automation in Foodservice, Jessica Minard
Work Value Preferences of Generation Z in the United States, Charles V Bierbrier
