The Johnson & Wales University (JWU) Denver Campus Library menu collection includes hundreds of menus from around the state, country and world. Over the years, the collection has grown as different members of the JWU community have donated menus from their dining experiences and travels. The Denver Campus Library is excited to digitize the menus for a wider range of use by students and researchers.
Please email the ScholarsArchive@JWU administrator, Merrie Valliant for further information and project updates.
NOTE: Images and content in the ScholarsArchive@JWU are for educational use only. All restaurant menu design and content is the property of the restaurant and/or copyright owner. If you wish to reproduce or publish the images in any form, you must contact the restaurant and/or copyright owner to obtain permission.
Submissions from 2013
Submissions from 2012
Submissions from 2006
Confrerie de la Chaine des Rotisseurs
Submissions from 2005
Open House Menu Johnson & Wales University
Submissions from 2004
Crystal Lake Resort Catering Menu
Fourth Story Restaurant and Bar
The Dining Room at the Ritz-Carlton
The Saint Paul Hotel Room Service Menu
Submissions from 2003
Gunther Toody's The World's Finest Diner
The Fairmont Copley Plaza In-Room Dining Menu
Submissions from 2002
Ambiente : the living restaurant!
Colonial House Restaurant & Bar
Confrerie de la Chaine des Rotisseurs Denver
Rifsttafel at Ritz Carlton in Bali
The Dining Room at the Ritz-Carlton
The Westin Tabor Center Banquet Menu
Submissions from 2001
Christina's Empress of China Lunch Combo Menu
Cranberry Bogg's Food & Spirits
Great Restaurants of Rhode Island
Stanford's American Bar & Grill
The Cafe Plaza at the Boston Park Plaza Hotel
The Mansion on Turtle Creek Restaurant
Submissions from 2000
Canyon Ranch in the Berkshires