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Restaurant Menu

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This menu was provided by a staff member of Johnson & Wales University, Providence Campus, to be added to the ScholarsArchive@JWU Restaurant Menu Collection.

Images and content in the ScholarsArchive@JWU are for educational use only. All restaurant menu design and content is the property of the restaurant and/or copyright owner. If you wish to reproduce or publish the images in any form, you must contact the restaurant directly to obtain permission.

Description

Mexican cuisine. Spanish cuisine. Southwestern cuisine. Frontera Grill is owned by renowned chef, Rick Bayless. Geographical location: 445 North Clark Street, Chicago, Illinois.

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