This collection of menus was compiled and graciously donated by Marilyn B. Feingold and the Feingold Family. If the date of publication is unknown, then date of upload to the ScholarsArchive@JWU is noted. Geographical location is provided when available. Please contact the administrator of the ScholarsArchive@JWU for more information.
NOTE: Images and content in the ScholarsArchive@JWU are for educational use only. All restaurant menu design and content is the property of the restaurant and/or copyright owner. If you wish to reproduce or publish the images in any form, you must contact the restaurant and/or copyright owner to obtain permission.
Submissions from 2013
The Old Inn on the Green (Vegetable Tasting), Peter Platt
Fleur de Sel, Cyril Renaud
Fleur de Sel (Alternate), Cyril Renaud
Dumonet at the Carlyle, Rosewood Hotels and Resorts
Cork 'n Hearth, Chris Ryan and Jasmine Ryan
Sarabeth's Restaurant at the Whitney, Sarabeth's
Hamdi Restaurant, Sheraton
Someplace Else Eating and Drinking Establishment, Sheraton Hotels & Inns Worldwide
Oscar's, Sharon Q. Sherlock
Cafe Abiquiu (Breakfast), The Abiquiu Inn
The Palm Court (Afternoon Tea), The Plaza Hotel
Cafe Wein (Viennese Confectionery), The Querfield Family
The Ritz-Carlton, The Ritz-Carlton, New York
The Ritz-Carlton (Afternoon Tea), The Ritz-Carlton, New York
The Ritz-Carlton (Lobby Lounge), The Ritz-Carlton, New York
The Ritz-Carlton (Dinner Menu), The Ritz-Carlton, New York and Rad Matmati
Ouest, Tom Valenti
A.L. Van Houtte Cafe Bistro, Van Houtte
Granny's Kitchen, Warner Bros. Studio Store
Submissions from 2012
Submissions from 2011
Black River Bistro & Brewing Company
Bistro 1100, An American Cafe
Bistro 110 - Dinner, The Levy Restaurants
Submissions from 2010
American Seasons - Late Spring Menu
Andreas on Thayer (2nd Version of menu)
Auberge de Cendrillon (Cinderella's Castle)
Cactus Pete's Steakhouse & Saloon
Cafe Budapest / The Lounge Budapest
Campagnola - A Country Restaurant
